Painter's progress
Saturday, April 21st. A long overdue start on repainting the garage.
Sunday, April 29th. A bunch of rotten boards had to be replaced... and, because of that, there will finally be a gutter and downspout installed. I'd like the water to fill a rain barrel, and have even offered to pick one out for Mother's Day! Some people are skeptical about the need for a rain barrel; I think if it was installed, he would tap it. Loose paint has been scraped, sanding has occurred, priming has been done... and it's going to be pretty rainy this week, so there is reprieve and he can do other things for a while.
There has been a fair bit of muttering on the job this week. I say, Quit yer complaining... this is your job right now, there's a light at the end of the tunnel, and it will eventually be finished; your grandfather taught you well, just do it.
Currently up for debate is whether to paint the windows maroon (please to note, "maroon" as in the clothesline post, not "fade-to-purple" as in the shingles), as they were originally painted (and as is the house, which the garage was designed and built to match), or off-white to match the trim. The argument for "all off-white" is that it "looks cleaner."
Cleaner schmeaner.
Y'all can guess what I think!
OK, now I'll quit complaining! How about some breakfast?
I've been eating oatmeal most mornings -- especially at work. I mix it up myself, riffing on a recipe shared with me by Elizabeth. It has slivered almonds and walnut bits, and I put in LOTS of cinnamon -- almost 10 times more than originally suggested! I add just a drip of honey, to sweeten, along with hot water in the morning. So yum and good for me, too!
What's sticking to your ribs at breakfast these days?